
Using a book broth base, adding the savory of whimsical observation, and stirring well.
Showing posts with label new books. Show all posts
Showing posts with label new books. Show all posts
Friday, December 2, 2016
Digital, all fifteen pounds of it.

Tuesday, June 14, 2016
New books
Friday, July 24, 2015
New Books
Doing the new books again. Most times I find something that amuses my odd sense of humour. Today I find something that makes me growl. Masterminding Nature: the breeding of animals, 1750- 2010. Masterminding nature? Rather like two squatting toddlers holding up their mud pies claiming to have fed the world all their lives.
Monday, March 2, 2015
Quantum chess covers
New book time again. Well, okay, it
happens every week, but I have been away for some months in another city and
living another life, so I am new back to the pleasures of this one. New
books. And this time quantum mechanics. Mrs. Google tells me that quantum
mechanics is: the mathematical description of the motion and interaction of
subatomic particles, incorporating the concepts of quantization of energy,
wave-particle duality, the uncertainty principle, and the correspondence
principle. Or as I like to say, the interaction of tiny things. So,
as I process books and I come across two in my pile that both have chess pieces
on their covers and the word 'quantum' in the title. I look again.
Because I love these tiny quinky dinks.
I look closer and I
find that in book number two, the bigger book, with red chess pieces, has four
authors, all of whom have a first name starting with G: Giampiero, Giuseppe,
Gennaro, and George. But I am unimpressed. I write stories for
kids. I know there is supposed to be three things. But this is only two
matching things, chess pieces, quantum, and... what? The four G's is suspicious
though. There must be more. Then it hits me, one is published by MIT
in Cambridge Mass and the other is published by Cambridge University Press.
Quinky dink mechanics: the interconnectedness of tiny things.
Tuesday, September 16, 2014
New Books
Fall brings in the new books again and this week I have a student perennial: Microwave-Assisted Sample Preparation for Trace Element Determination (Science QD 139.T7M45 2014): Pizza.
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